Moo Ping (Thai Grilled Pork Skewers) Recipe

Moo ping, or Thai grilled pork skewers, are not always easy to find at Thai restaurants outside of Thailand, which is why I knew I needed to learn to make them myself. Once you try them you’re going to want them in your life forever too. Thai vendors slowly grill the skewers over hot coals until the marinated pork is charred and dripping with juice, and the scent is wafting all across the market. This version is made in the oven, which tastes just as good, but you could always throw these on the grill for a version closer to the original.